In anticipation of the soon-to-open neighborhood bbq restaurant—Lewis Barbecue—Edmund’s Oast will welcome pitmaster John Lewis for a one-night special collaboration dinner on Wednesday, January 27. Lewis and Edmund’s Oast Executive Chef Reid Henninger…

Always supporting the local community,  Charleston’s first contemporary German biergarten, Bay Street Biergarten, is partnering with local seafood purveyor, St. Jude Farms, for a Locals Oyster Roast on Sunday January 17 from 1-6pm. Local favorites…

Over twenty of Charleston’s best bars and restaurants are getting into the citrusy spirit as they showcase delicious drinks, dishes, and desserts as part of Limehouse Produce’s 2016 Citrus Celebration. This year, participants were…

Home Team BBQ will host a Slow Meat Pitmaster Roast at their new downtown location (126 Williman Street) on Saturday, March 5 to promote the national educational campaign—Slow Meat and to raise funds for…

For one special night on Wednesday, February 10, The Glass Onion will welcome legendary Southern chef Bill Smith from Crook’s Corner in Chapel Hill for a dinner highlighting dishes from his new book Crabs…

Charleston is known for putting on a great party, and there’s no better night to party than December 31st! Here are all the great options for your NYE event: [editor’s note: I’ll be updating…