Victor Social Club Announces New Happy Hour Menu

Victor Social Club, an elegant cocktail lounge tucked away on Hutson Alley, announces a new Happy Hour menu combining Cuban inspired fare with innovative concoctions. Now available Monday–Friday between 4-7pm, the new menu delivers an array of flavors from fresh local ceviche to a pulled pork Cuban sandwich.

“Happy Hour is an exciting time to be out on Hutson Alley, whether it’s unwinding from work or getting ready for a night out,” shares Marty Wall, managing director at Holy City Hospitality. “In addition to live music on Wednesday and Thursday nights, our new Happy Hour experience provides a warm setting with cocktails and tantalizing small plates.”

Small Plate highlights include:

• Cuban Sandwich
  with pulled pork, house pickles, dijonnaise and Fontina cheese on crispy Ciabatta bread ($8)
• Ceviche
  with chef’s selection of local fish and shellfish, citrus cured and plantain chips ($6)
• Oysters
  served with cocktail sauce, house mignonette and hot sauce ($1.50 each)
• Cheese Board
  with chef’s selection of Spanish cheeses and traditional accompaniments ($9)

Drink highlights include:

• Hutson Alley Rum Punch
  with puréed seasonal fruit, fresh squeezed lemon juices and Local Red Harbor Rum ($5)
• The Hemingway
  with Flor de Caña, fresh grapefruit and brandied cherries ($6)
• White Wine By the Glass
  including Masciarelli, Tanto Trebbiano d’Abruzzo, 2012 Lagaria and Chardonnay, 2011 ($5)
• Red Wine by the Glass
  including Farnese Fantini, Montepulciano d’Abruzzo, 2012 Terre di Bo and Chianti, 2012 ($5)
• Local Draft Beer
  including Holy City Pluff Mud Porter and Revelry Brewing’s Funkmaster Brett and the Furious Hops

Victor Social Club also features live music performances every Wednesday and Thursday from local groups Gino Castillo Trio and Still House Lot, starting at 6pm. For more information, visit www.victorsocialclub.com/happyhour.