Delicious meals are a uniting factor regardless of your origin, mood, or relationship. You need to prepare a hearty meal that will help you cement your family celebrations. You must ensure your meals are an accurate reflection of the day’s intent.
Many people like having barbecues, steak nights, or turkey-themed Thanksgiving dinners. The success of these celebrations depends on the preparations, presentation, and the actual cook.
However, a three-course meal is an excellent way to wow your guests and treat them to different textures and tastes during the meals. It offers health benefits like providing various nutrients in the different balanced meals. It also presents the perfect opportunity for people to bond during the lengthy mealtime. Additionally, you can incorporate different cooking techniques like baking, grilling, frying or boiling in savory, or sweet cuisines.
Planning
Before you decide on the menu, ensure that you pick the theme and type of cuisine you would like to showcase: Asian, Mexican, Spanish, or African. List down the main ingredients like meats and vegetables that are the star of the dishes. Purchase your ingredients beforehand and make sure you allocate enough prep time for your dishes.
The Menu
Appetizer: Grilled Mexican Corn Salad
To start a Mexican themed menu, you can do a grilled corn salad. The char on the corn in the salad blends well together with the cheese in the salad. Besides, you can easily find these ingredients. The freshness of the salad also plays a significant role in preparing the pallet for the subsequent courses.
Main Course: Pork Carnitas With Spicy Mexican Rice
What better way to treat a good cut of pork than making Pork Canitas? There are various ways to prepare this meal. You need to choose a method that you are confident will give you a delicious result. It only needs six ingredients making it affordable and easy to prep and cook.
The slow-cooked Mexican pork carnitas has a different preparation method that allows you to prepare them with no grill or oven. The dish’s simplicity should not fool you; it is a tempting browned dish that is juicy, tender, and full of flavor.
Since it is not a spicy piece of meat (due to the absence of marinade), you can introduce a side dish with some heat to complement it. You can do a Mexican salsa with some tomatillos and jalapeños to balance the meat’s different flavors.
Dessert: Ice Cream
Dessert is the best part for anyone with a sweet tooth – the perfect way to end a meal. What better way to end the day than with ice cream? You can incorporate different ice cream flavors like rosemary and lime for a unique ice-cream taste.
If you are worried about the cold winter weather, you can make a Mexican chocolate cookie. Pair the cookie with sweetened masala tea to provide comfort and warmth during the freezing nights. It will also be an excellent way to sign off.
Be sure to adhere to the unspoken rules of three-course meals of plating, drinks, and an appropriate environment. Observe the basics, and you will be sure to raise the standards of deliciousness!
