Today’s quote comes from a man I respect and really enjoy watching and listening to, Mr. Anthony Bourdain. He always finds a way to relate food back to life. He travels around the world, showing that food is more than just sustenance, it’s something that brings people together, no matter their backgrounds or beliefs. I admire him for what he does. Plus I’m super jealous of his job.
“I have long believed that good food, good eating is all about risk. Whether we’re talking about unpasteurized Stilton, raw oysters, or working for organized crime ‘associates,’ food, for me, has always been an adventure”
I don’t even have anything snarky to say here. He’s just so freakin’ cool.