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Keep the Vampires with These Garlic Recipes - Queen of the Food Age
Looking to scare away the vampires this Halloween? Why not try one of these tasty garlic recipes? Pretty certain you don’t have any vampires living in your vicinity? There are other great reasons to embrace garlic. This spice is packed full of nutrients that can help to reduce blood pressure and boost one’s immune system. It’s also guaranteed to bring a delicious zing to any meal (there’s a reason it’s a key ingredient in many classic European and Asian dishes). Below are just some of the best recipes that involve garlic. Garlic bread Garlic bread is commonly served with many Italian pasta dishes. It’s very easy to prepare – all you need is bread, garlic and oil (or butter). If you want, you can add other ingredients too such as caramelised onions or cheese. Start by mixing up the garlic and oil/butter. Most people use a French baguette to make garlic bread, although other forms of bread can be used. Make several cuts in the loaf and then add the garlic oil/garlic butter to each cut. Bake for a few minutes and you have garlic bread. Garlic mashed potatoes For a tasty potato side, why not try this garlic mashed […]
Queen of the Food Age