Bull Street Gourmet & Market, a specialty deli and catering company, has revamped its menu for 2017. Prices for sandwiches and wraps range from $6.95 to $9.95 and will now be served with a choice of house made sea salt chips (fried in house daily) or broccoli slaw, also a new addition. The shop/restaurant located at 120 King Street has been serving sandwiches, salads and catering since 2006. Signature sandwiches including The Mozz and the Bull Street Chicken Salad remain on the menu. Executive Chef Christopher Evans has created the following new menu items: Wraps Mediterranean Wrap: Hummus, Greens, Tomato, Red Pepper, Feta, Olives, Whole Wheat Wrap $7.95 Turkey Club Wrap: Bibb Lettuce, Tomato, Avocado, Applewood Smoked Bacon, Bourbon Dijonaise, Spinach Wrap $9.95 Smoked Salmon BLT Wrap: Smoked Salmon, Bacon, Arugula, Tomato, Pickled Red Onion, Lemon Caper Aioli, Whole Wheat Wrap $9.95 Sandwiches Italian Sausage Grinder: Italian Sausage, Grilled Peppers & Onions, Provolone, Spicy Brown Mustard, Amoroso Hoagie $7.95 The Italian Hoagie: Smoked Ham, Salami, Pepperoni, Provolone Cheese, Bibb Lettuce, Tomato, Red Onions, Red Wine Vinaigrette, Amoroso Hoagie,*Hot Cherry Peppers upon request. $9.95 Grilled Ham & Brie: Smoked Ham, Danish Brie Cheese, Apricot Honey Mustard, Sourdough $8.95 Roast Beef: Shaved Roast Beef, Swiss Cheese, Horseradish & Boursin Cheese Spread, Baby Arugula, Pickled Red Onions, Sliced Tomatoes $9.95 Egg Salad Sandwich: Homemade Egg Salad, Bibb Lettuce, Vine-Ripened Tomatoes, Croissant $6.95 Salads Mixed Green: Tomato, Cucumber, […]